Feel the richness in every cup
Explore a palette of intense flavors with our whole bean coffee blends
SWEET BLEND
A full-bodied, sweet, and balanced coffee . Perfect for espresso and pairs beautifully with milk. Ideal for starting your day or enjoying anytime. A versatile and harmonious blend for those seeking flavor and smoothness in every cup.
Delicate Acidity BLEND
A brilliant and complex blend. Perfect for espresso or filter brewing, ideal for early risers. It accompanies you with freshness and lightness , providing focus, energy, and a smile in every cup.
Floral BLEND
A delicate and floral coffee , designed for discerning palates. Rich in nuances and complexity, it's perfect for filter brewing and moments of tranquility . Each cup invites you on a true sensory journey.
FRUITY BLEND
The ideal choice for sophisticated coffee lovers. With a smooth body and a fruity, juicy aftertaste , it's perfect for any brewing method. A vibrant coffee that provides energy before any physical or mental activity.
SWEET BLEND
A full-bodied, sweet, and balanced coffee . Perfect for espresso and pairs beautifully with milk. Ideal for starting your day or enjoying anytime. A versatile and harmonious blend for those seeking flavor and smoothness in every cup.
Delicate Acidity BLEND
A brilliant and complex blend. Perfect for espresso or filter brewing, ideal for early risers. It accompanies you with freshness and lightness , providing focus, energy, and a smile in every cup.
Floral BLEND
A delicate and floral coffee , designed for discerning palates. Rich in nuances and complexity, it's perfect for filter brewing and moments of tranquility . Each cup invites you on a true sensory journey.
FRUITY BLEND
The ideal choice for sophisticated coffee lovers. With a smooth body and a fruity, juicy aftertaste , it's perfect for any brewing method. A vibrant coffee that provides energy before any physical or mental activity.
Where do our blends originate?
Each blend is a unique creation that combines coffees from different origins to offer a cup with unparalleled flavors and aromas, impossible to achieve with a single coffee.
We strive for balance and complexity in every blend. We use Caturra coffee as a base, to which we add a different exotic coffee in each blend.
caturra
This Caturra coffee comes from Finca Santa Mónica, in Armenia (Quindío), at 1450-1500 meters above sea level, with volcanic soil and temperatures of 18-28 °C. After 30 hours of underwater fermentation, it is washed and carefully dried. Each bean is hand-selected, following strict maturity criteria, to guarantee a high-quality coffee and a unique sensory profile.
Exotic
Exotic coffee is fermented using specialized techniques that
They enhance its complexity of flavors and aromas. Through controlled fermentation, sweet, citrus, acidic, and floral notes develop, creating a unique sensory experience in every cup.
Our blends
A blend is a combination of coffees from different origins, created to obtain a cup with flavors and aromas that cannot be achieved with a single coffee. We seek balance and complexity in each blend.
Our base is Popayán coffee , to which we add a different exotic coffee in each blend.
Popayán
Originating in the Cauca department of Colombia, at 1.700 meters above sea level, Popayán coffee is grown on a plateau protected by the Andes Mountains . This environment offers ideal climatic conditions, resulting in a coffee with floral and caramel notes.
We work with around 65 local producers, establishing long-term relationships and offering premiums of up to 20% above the market price depending on quality.
Exotic Infusion
This specialty coffee comes from the Santa Mónica farm , cultivated by Jairo Arcila . It undergoes a 72-hour dry anaerobic fermentation with pulp, adding peaches and wine yeast to the process. The result is a unique Castillo variety coffee , known for its resilience and productivity, developed by the National Federation of Coffee Growers.
Specialty Coffee
Regional
High-quality coffees from farms and cooperatives focused on excellence. They are balanced and consistent, ideal for lattes. Score: 85+.
Exotic
Small batches of rare or alternatively processed varieties, such as natural or Honey, many of them from our La Pradera estate. Score: 88+.
WHAT OUR CUSTOMERS SAY
testimonies
Coma Coffee Roasters Client
Sweet calms me down, Fruity speeds me up. Basically, liquid therapy.
Andorra.
FAQ
The blend is a mixture created by baristas to balance flavors and emotions.
It doesn't compete with the origin, it elevates it.
Sweet or Delicate Acidity. If you like milk, Sweet will win you over.
Floral or Fruity. Aromatic, expressive, and with dancing notes.
In our online store or directly at the toaster in Andorra la Vella.
Choose your blend. Change your day.
Four blends. Four ways to experience coffee.
From the sweet that embraces to the tangy that awakens, each blend is designed to help you find your most awakened, most you.
I never thought four coffees could have so much personality. I choose according to my mood.”