Stone Espresso Bring specialty coffee home with:

• Craftsmanship quality: Made in Milan, 100% metal (zero plastic) and professional technology.

• Customizable layout: Interchangeable panels (Bibs) to adapt its look to your kitchen.

• Compact size: Exceptional thermal stability without taking up much space.

Rocket Espresso Milano It is an Italian brand of handmade espresso machines (“Handmade”They guarantee high-quality coffee through two lines:

• Domestic: For homes, apartments, and offices.

• Commercial: For cafes and high-demand businesses.

E1 Prima PRO by Victoria Arduino The most advanced single-group coffee machine for the professional sector.

• Performance: Precision and cutting-edge technology in a compact format.

• Esthetic: Iconic and unmistakable design.

• Ideal for: Baristas, specialty coffee shops, restaurants and boutique hotels looking for the perfect cup of espresso.

Mythos of Victoria Arduino It is the leading range of professional grinders for specialty coffee.

• Top performance: They combine grinding precision, temperature control and ergonomic design for heavy-duty use.

• Prestige: Official grinder of the World Barista Championship since 2022.

• Versatility: Six versions available, adapted to the volume and needs of each establishment, without compromising the quality of extraction.

JURA is the leading Swiss brand of super-automatic coffee machines for home use. Its main advantages are:

• Freshly ground coffee: Without capsules or single doses.

• Variety and speed: Espressos, cappuccinos and more in less than 30 seconds with just the touch of a button.

• Professional quality: The taste of an Italian coffee shop without leaving home.

• Premium Design: Elegant models adaptable to any space.

Gaggia MilanoFounded in 1948 by the inventor of espresso with cream, it is the benchmark for authentic Italian coffee focused 100% on the professional sector (B2B).

• What they offer: Super-automatic machines, traditional machines and mills.

• For whom: Cafes, restaurants, hotels and offices.

• What stands out: High service volume, consistency, connectivity, and premium design.

Iberital (Barcelona, ​​1975) is a Spanish brand with over half a century of history in the manufacture of espresso machines for the professional and Horeca sectors. It is characterized by:

• 100% locally manufactured: Equipment designed and produced entirely in Barcelona, ​​combining cutting-edge technology with Mediterranean DNA.

• Versatile range: Solutions for cafes and restaurants ranging from entry-level models to high-performance options.

• Global recognition: Machines that have won international awards thanks to their outstanding technological innovation and design.

Markibar (Navarra) has over 30 years of experience manufacturing coffee grinders exclusively for the professional sector. With an international presence in more than 20 countries, it is characterized by:

• Pioneering innovation: Creators of the world's first dose-based weight control system, featured in their iconic Izaga W model.

• High precision and design: Patented technology that guarantees maximum accuracy in a compact and practical format for everyday work.

• Commercial focus: Highly reliable solutions designed for the demands of cafes, restaurants, hotels and roasteries.

La Spaziale (Bologna, 1969) is a world leader in 100% Italian-made professional espresso machines. Focused exclusively on businesses and the Horeca sector, it is characterized by:

• Exclusive technology: Steam heat exchange system for constant temperature, less limescale buildup and low consumption.

• Versatile range: Solutions ranging from compact single-group equipment to high-demand intensive machines.

• Guaranteed investment: It combines Italian design, extremely high technical reliability and long-term durability.

Saeco Professional is the B2B division of the Italian company that created the system bean-to-cupIt is a global leader in super-automatic coffee machines and is known for:

• Constant innovation: More than 45 recent patents and 3 in-house laboratories.

• 100% professional approach: Exclusive solutions for workspaces, hotels and restaurants.

• Broad range: From compact equipment for small offices (OCS) to high-demand Horeca machines (>100 cups per day).