The flavor that defines perfection in every cup
The art of specialty coffee,From the source to your cup
Embark on an unforgettable coffee experience with 90 years of experience, a symbol of trust, courage, and boundless energy. Much more than a beverage, our blends are the fuel for people determined to push their limits.
Our coffee
Family Tradition and Commitment to Quality since 1934
A family tradition since 1934
Four generations dedicated to the art of coffee, guaranteeing unparalleled expertise.
Rigorous selection of each grain
We choose the best coffees in the world to create our specialty blends.
Product traceability
Discover the origin and quality of each grain: full traceability guaranteed.
Commitment to quality
Secure online shopping and attentive customer service for a no-compromise experience.
Coffee as a Service
solutions for businesses and events
We bring the specialty coffee experience directly to your company.
With Coffee as a Service, we transform every break into a moment of connection, well-being, and authentic flavor.
90 years
From experience
100%
Artisan toast
1,100 m
Altitude of our toasters
Quality
High-quality Andorran coffee
Perfectly toasted
Feel the richness in every cup
Explore a palette of intense flavors with our whole bean coffee blends
SWEET BLEND
Full-bodied coffee, sweet and balancedPerfect for espresso and pairs beautifully with milk. Ideal for starting your day or enjoying anytime. A blend versatile and harmonious For those who seek flavor and smoothness in every cup.
Delicate Acidity BLEND
A brilliant and complex blend. Perfect for espresso or filterIdeal for early risers. It accompanies you with freshness and lightnessbringing focus, energy, and a smile to every cup.
Floral BLEND
A coffee delicate and floralDesigned for discerning palates. Rich in nuances and complexity, it is Perfect for filtering methods and moments of calmEach cup invites you on an authentic sensory journey.
FRUITY BLEND
The ideal choice for sophisticated coffee lovers. smooth body and fruity, juicy aftertasteIt is perfect for any extraction method. A vibrant coffee that provides energy before any physical or mental activity.
SWEET BLEND
Full-bodied coffee, sweet and balancedPerfect for espresso and pairs beautifully with milk. Ideal for starting your day or enjoying anytime. A blend versatile and harmonious For those who seek flavor and smoothness in every cup.
Delicate Acidity BLEND
A brilliant and complex blend. Perfect for espresso or filterIdeal for early risers. It accompanies you with freshness and lightnessbringing focus, energy, and a smile to every cup.
Floral BLEND
A coffee delicate and floralDesigned for discerning palates. Rich in nuances and complexity, it is Perfect for filtering methods and moments of calmEach cup invites you on an authentic sensory journey.
FRUITY BLEND
The ideal choice for sophisticated coffee lovers. smooth body and fruity, juicy aftertasteIt is perfect for any extraction method. A vibrant coffee that provides energy before any physical or mental activity.
Where do our blends originate?
Each blend is a unique creation that combines coffees from different origins to offer a cup with unparalleled flavors and aromas, impossible to achieve with a single coffee.
We strive for balance and complexity in every blend. We use Caturra coffee as a base, to which we add a different exotic coffee in each blend.
caturra
This Caturra coffee comes from Finca Santa Mónica, in Armenia (Quindío), at 1450-1500 meters above sea level, with volcanic soil and temperatures of 18-28 °C. After 30 hours of underwater fermentation, it is washed and carefully dried. Each bean is hand-selected, following strict maturity criteria, to guarantee a high-quality coffee and a unique sensory profile.
Exotic
Exotic coffee is fermented using specialized techniques that
They enhance its complexity of flavors and aromas. Through controlled fermentation, sweet, citrus, acidic, and floral notes develop, creating a unique sensory experience in every cup.
The world-renowned contemporary artist Maseda has designed our packaging, transforming each blend into a unique work of art.
Considered one of the world's leading urban artists for his originality and talent in contemporary figurative art with urban influences, Maseda has taken his art to cities like New York, Dubai, and Madrid, collaborating with major international brands and events. In one of his most recent projects, he designed the packaging for our four coffee blends, applying a different artistic technique to each and imbuing them with a unique style that transforms them into works of art.
I decided to collaborate with Coma Coffee Roasters because I liked the founder's passion. I liked the concept, and I liked that she has this idea of not just making coffee. She wants to create a work of art.
COFFEE BUSINESS SOLUTIONS
DISCOVER OUR SOLUTIONS
Enter the professional world of specialty coffee and discover how we elevate every experience. Driven by excellence, we share solutions that go beyond flavor, helping you inspire teams and deliver unique moments in every cup.
WHAT OUR CUSTOMERS SAY
testimonies
Executive Chef at La Casa del Café
Coma Coffee Roasters' coffee has transformed my daily routine. Its flavor is unique and the quality is unbeatable. I enjoy it both at the office and at home; it always gives me the energy I need to keep going.
Marketing director
OUR BLOG
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Official Comma Points of Coffee Roasters
Discover the official retailers where you'll find the complete selection of Coma Coffee Roasters coffees. Each location has been chosen for its commitment to quality, service, and the customer experience. Here you can purchase our products with a full guarantee of origin, freshness, and traceability, ensuring that every purchase reflects the professional standards that define our brand.
Coffee Point by Coma Coffee Roasters
A space designed for lovers of good coffee
The Coffee Point by Coma Coffee Roasters is a meeting place designed for those who appreciate well-prepared specialty coffee and a carefully curated atmosphere. Located at the foot of the slopes, it offers a comfortable and high-quality break in one of Soldeu's most iconic spots.
Located in the Gall de Bosc building, next to the Soldeu Ski and Snowboard School, this space combines a modern atmosphere with the warmth needed to disconnect between activities, always maintaining the Coma Coffee Roasters seal of excellence.
General Information Winter Season 2025–26
- Location: Soldeu sector
- Access: on foot from the gondola or skiing
- Season: winter
- Opening hours: every day, from 9:00 a.m. to 16:30 p.m.
- Opening: December 6
- Services: WC, Wi-Fi and terrace
Since trying Coma Coffee Roasters, I don't want any other coffee. Each cup has a perfect balance and an aroma that inspires my mornings. It's impossible not to start the day with energy and a good mood.